mains

cauliflower OR chicken au poivre peppercorn sauce, herb & arugula salad
hetty lui mckinnon’s french onion salad : lacinato, spinach, roasted red onion, quinoa, french lentils, fried shallot & parm mustard thyme vinaigrette

veggie or beef tortilla* shish kebabs sumac red onion salad, yogurt 
smoky caramelized squash, crispy chickpeas, radicchio, za’atar walnuts, 
pan-fried dates & haloumi charred pepper tahini

beer battered salt & vinegar tofu or chicken shallot aioli
lemony brussels & roasted potatoes w/cabbage & chive green olive tapanade

mushroom & kimchi mapo tofu (pork opt.) scallion, radish, rice
apple cider gochujang butter beans & greens : chive, cilantro, crema, potato