weekly menu

MAINS & SIDES

crispy mustard chicken OR cauliflower w/sourdough* crumb pimento
lemon & herb macaroni salad w/celery, cucumber, dill, yogurt & arugula

pork OR veggie chile verde : tomatillo, poblano, cilantro lime, scallion
chopped salad w/smoked paprika pinto beans, pepitas, radicchio, lacinato, cherry tomato & radish creamy cilantro

persian smashed beef OR tofu kebabs w/cucumber yogurt walnut, pinenut, pita*
farro* & feta salad w/kalamata & pepperoncini : french lentils, radicchio & herbs red wine vinaigrette

salt & pepper tofu or chicken nuoc cham dipping sauce, crispy shallot, rice
roasted chickpea banh mi salad : bok choy, napa, jalapeno, radish, mint, pickled carrot avocado crema

spring minestrone spinach, asparagus, peas, dill, ditalini*, onion, carrot & parm