weekly menu
weekly menu : dec 4
shepherd’s pie : beef OR mushroom & lentil mashed root veg, thyme squash & leek fritters w/mint & dill (bacon opt.) jalapeno & herb dip crispy chicken OR sweet potato schnitzel lemon aioli, scallion spicy sambal sesame noodles* (pork or tofu) tomato, cucumber, basil three bean chili mushroom, tortilla, lime, cilantro, crema |