salads
$ 22.00
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description
gluten-free unless noted** | vegan options available for all
menu july 26
jalapeno, lime & buttermilk cabbages salad w/chopped broccoli, red curly kale, salted almonds, sunflower seeds & chive spicy buttermilk
tzatziki chickpea & fingerling potato salad : cucumber, celery, dill, mint, feta
chopped broccolini salad w/pistacio basil pesto, french lentils, pepperoncini, parm & castelvetrano olives
coconut lime rice salad w/peanuts, lacinato kale, tomato, cilantro, basil & radicchio sambal peanut dressing
kale quinoa salad toasted almond, parmesan, lemony house dressing
serving size = 1 generous serving : one main course OR two snacks