salads
$ 20.00
salads
$ 20.00
description
gluten-free unless noted** | vegan options available for all
menu mar 27
saag style creamed greens w/paneer, lemon, cilantro + green chile rice
mixed greens salad : pan seared carrots, pickled red onion, sunflower seeds, feta citrus vinaigrette
za’atar spiced chickpeas w/sautéed spinach, ditalini*, fried shallot, lemon, radicchio green garlic & olive tahini
charred ginger brussel sprouts w/peanuts + kimchi collards w/sesame oil, scallion
kale quinoa salad : toasted almonds, parm lemon vinaigrette
serving size = 1 generous serving : one main course OR two snacks