farm to table half-weekly bundle

gluten-free unless noted**  |  V = vegan optional available

A half-week meal delivery is a perfect way to ensure you have healthy, hearty, nutrient dense local foods on the table during the week.

Perfect for dinners or easy grab & go lunches for the week!
We gather ingredients directly from local farms and deliver them to you.

menu : week of february 12th
general tso cauliflower OR chicken (V) dipping sauce
kale salad : peanut, radish, noodle, bok choy, toasted chile & lime (V)

coffee crusted brisket OR portabello (V) chimichurri sauce
lentil & spinach salad : charred carrot, radicchio, almond, farro* (V)

lamb kofta OR crispy tofu (V) raita
seared spinach & spiced chickpeas : tomato, rice, lemon, mint (V)

mexi bowl (V) sweet potato, seared mushroom, pepitas, black beans, cilantro, quinoa, pickled scallion
pork shoulder carnitas OR tempeh tomatillo salsa verde

ribollita tomato, greens & beans, cabbage (V)

half-week meal bundle =
• 2 main entrees (grass-fed local meats & vegetarian)
• 2 hearty seasonal sides/salads
• housemade soup or stew
• farm-fresh eggs + fresh nutmilk or juice + extra of your choosing

$ 150.00

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