main entrees

gluten-free unless noted**  |  V = vegan optional available

menu : week of june 24th

baked vegetable samosas (rice paper) (V) pear chutney
za’atar chickpeas, lacinato kale, lemony roast carrots : mint, lime (V)

mushroom & carmelized onion bourekas* (V) muhammara  sausage
spinach & lentil salad : radish, cilantro, mint, cucumber, cumin (V)

general tso cauliflower OR chicken (V)
market greens bowl w/peanut lime dressing : mixed market greens, bok choy, carrot, radish, asparagus, cilantro, mint (V)

serving size : 1 generous serving = one dinner OR two lunches

$ 20.00

Related products