farm to table half-weekly bundle
gluten-free unless noted* | V = vegan optional available
A half-week meal delivery is a perfect way to ensure you have healthy, hearty, nutrient dense local foods on the table during the week.
Perfect for dinners or easy grab & go lunches for the week!
We gather ingredients directly from local farms and deliver them to you.
menu : week of may 20th
7 spiced chicken OR vegetable skewers corriander, cumin, nutmeg
crispy chickpea & flatbread salad : parsley, walnut, radish, greens, red pepper (V)
salt & spring garlic rubbed lamb OR pan seared cauliflower mint sauce
minted artichokes & lemony roasted potatoes w/kale, celery & radiccio (V)
red lentil dal lime, raita, spiced oil
tomato, cilantro, jalepeno rice + cabbage, carrot & kale slaw : mustard seed, cilantro, lime (V)
vietnamese steak OR tofu & rice noodle salad sweet & sour vinagrette
flash stir fried asparagus, sugar snaps, spring greens : basil, cilantro, mint, peanuts, lime, fried shallots, salted cucumber (V)
butternut squash soup (V) lime, coconut milk, vaudovan